Hotdog Sandwich
Angela
A simple and cheesy street-style hotdog sandwich with lettuce, mayo, and ketchup—quick to prepare, perfect for snacks or baon.
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
Course Appetizer, Side Dish, Snack
Cuisine American, American Filipino Fusion
- ½ kg jumbo cheese hotdogs
- 1/3 cup water
- 2 –3 tbsp cooking oil
For assembly
- Hotdog buns
- Lettuce leaves
- Shredded cheese
- Mayonnaise
- Tomato ketchup
In a pan, add water and cook the hotdogs over medium heat until water evaporates.
Add oil and pan-fry the hotdogs until browned and slightly crispy.
Slice the buns and layer with lettuce.
Add one hotdog per bun.
Top with shredded cheese, mayonnaise, and ketchup.
Serve warm.
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